Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Banana Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
Search for banana bread recipe sour cream. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Read Customer Reviews & Find Best Sellers. In a large bowl cream the shortening and the sugar together.
To get started with this recipe, we have to prepare a few ingredients. You can have banana cookies using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cookies:
- Prepare 1 1/4 c. flour
- Prepare 1/2 tsp. soda
- Get 1/2 tsp. salt
- Take 1/4 tsp. cinnamon
- Prepare 1/2 c. shortening
- Prepare 1/4 tsp. nutmeg
- Get 1 c. sugar
- Get 1 egg
- Make ready 3/4 c. banana, diced or mashed
- Prepare 1-3/4 c. oats
- Prepare 1/2 c. chopped nuts
The baking soda will react with the acid in the bananas which in turn will give the cookies their lift and rise. A small banana is added to a basic made-from-scratch brownie for a hint of banana flavor. This is a fudgy brownie and it does not rise much. To help interest my kids in cooking, I started with this recipe from my childhood.
Steps to make Banana Cookies:
- Mix dry ingredients. Cream the shortening and sugar together, add the egg and the banana. Add the dry ingredients stir well.
- Drop by teaspoonful onto cookie sheet. I line my cookie sheets with parchment paper.
- Bake at 375°F for 13 to 15 minutes. Makes about 3 dozens, depends on size.
- For, bar cookies 13x9 inch dish metal pan 350°F for 25 minutes
This is a fudgy brownie and it does not rise much. To help interest my kids in cooking, I started with this recipe from my childhood. My mom made these oatmeal banana cookies when I was young. Now my children like them as much as I did, and we quadruple the recipe to serve our large family. You can't eat just one of these goodies packed with chocolate morsels. —Jaqueline Wilson, Armstrong Creek, Wisconsin Banana Drop Cookies!
So that’s going to wrap this up for this exceptional food banana cookies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
