Recipe of Perfect Stir fried shrimps with egg whites
by Dennis Gordon
Stir fried shrimps with egg whites
Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stir fried shrimps with egg whites. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stir fried shrimps with egg whites is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Stir fried shrimps with egg whites is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fried shrimps with egg whites using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Stir fried shrimps with egg whites:
Prepare Main Ingredients
Prepare 3 Pcs Eggs
Get 30 g Bacon, Diced (can be pancetta, chorizo)
Make ready 100 ml Chicken Stock
Get 1 1/2 Tbsp Vegetable Oil
Take Marination
Make ready 10 Pcs Shrimp Meat
Take 1/8 Tsp Salt
Make ready 1/8 Tsp Pepper (Preferably White pepper)
Get 1/2 Tsp Corn Starch
Make ready Garnish
Prepare 1 Stalk Scallion, Chopped
Instructions to make Stir fried shrimps with egg whites:
Wash and clean the shrimp meat, then dry them throughly with kitchen paper towel.
In a small bowl, mix the shrimp meat, salt, pepper and corn starch together. Let them sit for 15 mins to marinate.
Crack the eggs and separate the egg yolks from the egg whites, the remaining egg yolks can be used for making Crème brûlée, Ice cream, etc
Heat 1/2 Tbsp of oil in medium size sauce pan over medium heat. Addition of diced bacon and cook until it is starting to be golden brown.
Add the seasoned shrimp meat into the sauce pan, stir-fry both sides of the shrimps together with the bacon.
Take out the shrimps and bacon from the sauce pan to a bowl.
Do not wash the pan. Heat up the remaining 1 Tbsp of Oil in the sauce pan over low heat. When the oil starting to be warm, add the egg whites and wait the edges to become solid (Turn white).
Gently push the cooked edge to the centre with a spatula so that the uncooked egg whites will be fill up the edge again. Once the egg whites are all cooked (white colour), add the chicken stock. Avoid browning of the egg whites.
Add the shrimps and bacon back to the sauce pan with the egg whites. Gently mix them together and cook them until the liquid reduced by half.
Transfer it to a plate and garnish it with chopped scallions.
So that’s going to wrap it up for this exceptional food stir fried shrimps with egg whites recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!