Recipe of Super Quick Homemade Banana Pudding Poke Cake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, banana pudding poke cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Poke holes into the cake using the handle of a clean wooden spoon. Pour pudding over cake, spreading evenly. Spread whipped topping over pudding layer and sprinkle vanilla wafers over whipped topping. Spread pudding mixture on top and top with a layer of banana slices.

Banana Pudding Poke Cake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Banana Pudding Poke Cake is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook banana pudding poke cake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pudding Poke Cake:

1. Get 1 box vanilla wafer cookies
2. Make ready 2 boxes instant banana creme pudding
3. Make ready 1 box yellow cake
4. Make ready 1 lg container of cool whip
5. Make ready 3 bananas
6. Make ready 2-3 eggs
7. Get 1/2 cup vegetable oil
8. Make ready 4 cups milk

You are going to love this scrumptious southern dessert. You have all your banana pudding ingredients- vanilla pudding, fresh bananas, Vanilla wafer cookies, and whipped cream- combined with a homemade cake flavored with. Once cake comes out of the oven, allow it to cool for just a couple of minutes. Then, with a wooden spoon handle or some other similarly-sized object, begin poking holes in the cake.

Steps to make Banana Pudding Poke Cake:

1. Cook the cake according to the directions on the back of the box. You'll use your eggs & oil for this.
2. While cake is baking you will make the instant pudding according to the directions on the back of the pudding box. Only mix til the pudding is slightly thickened.
3. Once cake is done, let stand for 5-10 mins & then with a wooden spoon handle, poke holes in cake everywhere.
4. Now poor pudding mix onto cake. Try getting as much of the pudding into the holes. Then place in fridge for at least an hour.
5. After an hour or more take out of fridge. Slice bananas into thin slices & place ontop of cake & pudding, so as to cover it fully.
6. Smash 2 cups vanilla wafer cookies in a ziplock bag. Once crushed, pour a cup over bananas. Then spread cool whip over the bananas & cookie crumbs.
7. Top with the other cup of crushed cookies & serve🍌

Once cake comes out of the oven, allow it to cool for just a couple of minutes. Then, with a wooden spoon handle or some other similarly-sized object, begin poking holes in the cake. You want the holes to be fairly big so that the pudding has plenty of room to get down in there. Best Banana Pudding Poke Cake is an easy original recipe made with cake mix poked with banana pudding, topped with Cool Whip and crushed Nilla Wafers! BEST BANANA PUDDING POKE CAKE The inspiration for this Banana Pudding Poke Cake actually started out at work.

So that’s going to wrap this up with this exceptional food banana pudding poke cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!