01/03/2021 21:39

Steps to Make Ultimate Banana double choc cookies

by Elmer Burns

Banana double choc cookies
Banana double choc cookies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, banana double choc cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Banana double choc cookies is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Banana double choc cookies is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana double choc cookies using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana double choc cookies:
  1. Take 3 medium bananas (very ripe)
  2. Take 1 2/3 cups oats
  3. Make ready 1/2 cup buckwheat groats (optional)
  4. Take 1/4 cup maple syrup
  5. Take 1/2 cup almond meal
  6. Make ready 1/4 cup cocao nibs
  7. Prepare 1/4 cup cocao powder (100% cocao)
  8. Make ready 1/2 tsp baking powder

Here are five reasons why I feel like these are a step up nutritionally from your. In a bowl mash your banana, mix in your peanut butter and brown sugar. Stir in your flour, baking powder, cocoa powder and vanilla. Gently flatten the tops of the cookies with the palm of your hand.

Instructions to make Banana double choc cookies:
  1. Mash 3 medium bananas with a fork
  2. In a large mixing bowl stir together all of the dry ingredients (oats,cocoa,cocao nibs,buckwheat,baking powder,almond meal)
  3. Pour the mashed bananas into a small mixing bowl and combine maple syrup, mix well
  4. Now add the banana mixture to the dry mix and stir until combined
  5. Roll into balls and bake in the oven at 170 degrees for 20-30 minutes or until firm to touch. Cool on a coooling rack and store in an airtight container. Enjoy :)

Stir in your flour, baking powder, cocoa powder and vanilla. Gently flatten the tops of the cookies with the palm of your hand. Remove from the oven and sprinkle cookies with flaky sea salt. You can also gently press a few chocolate chips onto the tops of the cookies to make them extra pretty while the cookies are still warm. In a small bowl, cream butter and sugar until light and fluffy.

So that is going to wrap this up with this special food banana double choc cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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