Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, celebration yeesang. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Celebration YeeSang is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Celebration YeeSang is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook celebration yeesang using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Celebration YeeSang:
- Take To Be Julienned
- Prepare 1 handfuls tapioca root
- Get 1 handfuls red and yellow capsicum
- Prepare 1 handfuls japanese cucumber skin
- Get 1 handfuls japanese cucumber flesh
- Get 1 handfuls shredded purple cabbage
- Take 1 handfuls carrot
- Take 1 handfuls duck breast/ smoked salmon —> thinly sliced
- Take 1 handfuls dumpling skin —> crispy fried
- Get Garnishers
- Get 1 cup plum sauce
- Make ready 1/2 cup water
- Take sprinkles of toasted white sesame
Instructions to make Celebration YeeSang:
- Thinly julienne all vegetable
- Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both
- Arrange all ingredients on a big round dish plate
- Mix the plum sauce with water to lighten it a bit
- Pour the sauce on top of the arranged veggies, sprinkle some sesame seed
- Toss thoroughly with all friends for a prosperous new year!! 😉
So that’s going to wrap it up for this exceptional food celebration yeesang recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
