Step-by-Step Guide to Make Perfect Dark Chocolate Chip Pistachio Cookies

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dark chocolate chip pistachio cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dark Chocolate Chip Pistachio Cookies is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Dark Chocolate Chip Pistachio Cookies is something that I have loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can have dark chocolate chip pistachio cookies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Chip Pistachio Cookies:

1. Take 2 cup all-purpose flour
2. Make ready 3/4 tsp baking soda
3. Prepare 1/4 tsp salt
4. Take 3/4 cup unsalted butter,at room temperture
5. Prepare 1 cup light brown sugar, packed
6. Prepare 1/2 cup granulated sugar
7. Take 1 large egg
8. Make ready 1 large egg yolk
9. Get 1 tsp vanilla extract
10. Take 6 oz dark chocolate chips
11. Take 6 oz shelled, roasted, salted pistachios

Christmas Cookie Recipe This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page. These cookies though, they're definitely not your mom's classic chocolate chip cookie. In fact they don't even have chocolate chips in them.

Instructions to make Dark Chocolate Chip Pistachio Cookies:

1. Preheat oven t 350. Line baking sheets with parchment paper.
2. In a medium bowl whisk flour, baking soda and salt, set aside
3. In a large bowl beat butter with sugars until light and fluffy about 2 minutes. Beat in egg, egg yolk.and vanilla
4. Add flour mixture to butter mixture and stir just until.well blended. Don't overmix
5. Stir in dark chocolate chips and pistachios
6. Roll into 1 1/2 inch balls and place 2 inches apart on prepared baking sheet. With the palm of your hand or fingertips press each cookie ball gently to flatten slightly
7. Bake 10 to 12 minutes just until.just set and lightly golden, don't overbake for chewy cookies. Let rest on baking sheet 5 minutes then transfer to wire rack to cool.completely

These cookies though, they're definitely not your mom's classic chocolate chip cookie. In fact they don't even have chocolate chips in them. Here's what they do have: pistachio butter, browned butter, vanilla bean paste, chopped pistachios, chopped dark chocolate and big ole flecks of sea salt on top. Ignore your "to do" list and bake Dark Chocolate Chunk, Pistachio, and Sea Salt Cookies. And if you are in the zone and not willing to ignore your list, just add Bake Dark Chocolate Chunk Pistachio, and Sea Salt Cookies to the top of your list.

So that’s going to wrap it up with this special food dark chocolate chip pistachio cookies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!