Simple Way to Prepare Homemade Easy Chicken Gravy Recipe

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy chicken gravy recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy chicken gravy kicks up the flavor on any side dish. Don't know how to make chicken gravy? Don't be afraid to cook your roux - if needs to be cooked slowly to a blonde stage - like Chef John says it will smell like pie crust. I didn't have the cream added just a touch of milk and a little bit (about a teaspoon) of cornstarch.

Easy Chicken Gravy Recipe is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Easy Chicken Gravy Recipe is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have easy chicken gravy recipe using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Gravy Recipe:

1. Take butter (you can use salted or unsalted butter. Just remember to adjust the salt)
2. Get yellow onion
3. Prepare garlic clove
4. Get dried thyme
5. Make ready cumin (a lot? yes, that’s because I love it. But you can adjust it to your taste. Start with 2 tsp at least)
6. Prepare all-purpose flour
7. Make ready chicken stock (or 2 chicken bouillon cube + 500 ml water)
8. Prepare chicken fat drips (or replace it with butter)
9. Prepare Black pepper
10. Get Salt

Add the flour until it becomes a paste and slightly turns brown. Slowly incorporate the chicken broth with a whisk. Once thickened, add the chicken drippings and serve hot. Make your roast chicken super special with homemade chicken gravy.

Instructions to make Easy Chicken Gravy Recipe:

1. Start with 1 tbsp butter in a pan using just medium flame, and add the thinly sliced yellow onion right after the butter is melted.
2. Once the onion starts to look transparent, add in the thinly sliced garlic. Keep turning them until caramelized.
3. Once it’s beginning to be caramelized, add dried thyme and cumin and keep turning them around 2 minutes.
4. Add in all-purpose flour and mix it with the onion and the garlic and after they’re mixed, pour the chicken fat (or extra butter) in and turn it for 1 minute, then pour in the chicken stock (or water with the chicken bouillon cube).
5. Shimmer it on small flame to thicken to about 1 cup (Since you need to strain it later, take a wild guess that after it’s strained, it’ll be 1 cup)
6. Season it with salt and pepper, taste it, and after you’re happy with it, leave it there for 2 extra minutes before straining it.
7. Now all you need to do is just straining the gravy and prepare to receive praises with grace!

Once thickened, add the chicken drippings and serve hot. Make your roast chicken super special with homemade chicken gravy. It is so easy to do and is delicious you will never buy gravy again. You've roasted your chicken or turkey, left it to rest and now it's time to make the gravy. Why so many shy away from this is a surprise, buying it is expensive.

So that’s going to wrap this up for this exceptional food easy chicken gravy recipe recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!