Easiest Way to Prepare Favorite Almond pear shortbread bars

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, almond pear shortbread bars. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Our Bars Are Made With Delicious And Wholesome Nuts, Seeds, And Fruit Pieces. Wholesome Satisfaction Packed In Every Bite! I made Amanda's peach tart with pears, and in this recipe, played with my favorite lemon bar recipe (Alice Medrich's) to make pear shortbread cookies. I used King Arthur's White Whole Wheat flour, but unbleached white four will work, too.

Almond pear shortbread bars is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Almond pear shortbread bars is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have almond pear shortbread bars using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Almond pear shortbread bars:

1. Take Crust
2. Take 1/2 cup unsalted butter, softened
3. Get 1 1/4 cup flour
4. Make ready 1/4 cup sugar
5. Take 1/2 cup chopped almonds
6. Make ready 1/4 teaspoon salt
7. Get Filling
8. Get 4 1/2 cups diced pears
9. Get 2 tablespoons sugar
10. Get 1/4 teaspoon cinnamon
11. Get 3 teaspoons cornstarch
12. Take Crumble topping
13. Make ready 1/2 cup unsalted butter, softenend
14. Prepare 1 cup flour
15. Take 1/4 cup granulated sugar
16. Get 1/4 cup brown sugar
17. Get 1 teaspoon cinnamon
18. Take 1/4 teaspoon salt
19. Make ready 1/2 cup chopped almonds

I made these bars as the recipe stated except for I didn't have almond paste on hand but I could finally do something with the random can of almond pastry filling collecting dust in the pantry, Needless to say, they still turned out fantastic. Pear Pie Crumble Bars These bars are a perfect way to use your pears! A shortbread almond crust is filled with partially cooked cinnamon sugar pears and topped with an almond crumble. Serve these with caramel sauce for a decadent twist on a crumble pie bar!

Instructions to make Almond pear shortbread bars:

1. Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F
2. Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes.
3. If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well.
4. Stir together pears, sugars, cinnamon and cornstarch
5. Mix the topping ingredients together just as you did for the crust. It will be crumbly.
6. Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown.
7. Cool in pan completely before using foil to lift out.
8. Slice and serve.

A shortbread almond crust is filled with partially cooked cinnamon sugar pears and topped with an almond crumble. Serve these with caramel sauce for a decadent twist on a crumble pie bar! Beat at medium speed until creamy. These Coconut Almond Bars are a delightful homemade candy bar recipe filled with toasted coconut and topped with chocolate, caramel, and crunchy almonds!. Strawberry Almond Bars have a crunchy almond crust, chewy strawberry filling, and a creamy cheesecake topping.

So that is going to wrap it up for this special food almond pear shortbread bars recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!