05/12/2020 00:08

Recipe of Jamie Oliver Easy Creamy Chicken Flautas

by Gregory Ramirez

Easy Creamy Chicken Flautas
Easy Creamy Chicken Flautas

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy creamy chicken flautas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Creamy Chicken Flautas is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Creamy Chicken Flautas is something that I have loved my whole life. They’re nice and they look wonderful.

Chicken - Make it easy on yourself and use chicken that's already cooked! Shredded cooked chicken breast is what I like to use. How To Make Baked Creamy Chicken Flautas With Guacamole. Combine drained chicken, sour cream, cheese, and spices in bowl.

To get started with this particular recipe, we must first prepare a few components. You can cook easy creamy chicken flautas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Creamy Chicken Flautas:
  1. Make ready can shredded chicken
  2. Get sour cream
  3. Get shredded Mexican blend cheese
  4. Get tspn garlic salt
  5. Get tspn cayenne
  6. Prepare corn tortillas
  7. Prepare Vegetable oil

The toppings typically consist of shredded iceberg lettuce, sliced tomato. These Chicken Flautas are filled with chicken, salsa, and cheese and baked in the oven until crispy. Your whole family will love this easy, delicious These Chicken Flautas are a staple at my house. Not only do I make them for dinner, but I also make batches and store them in the fridge for quick after.

Steps to make Easy Creamy Chicken Flautas:
  1. Combine drained chicken, sour cream, cheese, and spices in bowl.
  2. Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable.
  3. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom
  4. Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min.
  5. Set on paper towel for 3-5 minutes to remove excess oil and crisp
  6. FINITO! Take a cooksnap & let me know what you think! :)

Your whole family will love this easy, delicious These Chicken Flautas are a staple at my house. Not only do I make them for dinner, but I also make batches and store them in the fridge for quick after. Chicken flautas with rice and beans, covered in a creamy sour cream sauce with melted cheese. Fill and roll the tortillas with chicken. Secure closed with a toothpick at the seam of each flauta, set aside.

So that is going to wrap it up for this exceptional food easy creamy chicken flautas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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