Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy egg drop soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Egg Drop Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy Egg Drop Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy egg drop soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Egg Drop Soup:
- Get chicken broth or stock
- Take cornstarch (based on how thick you like it)
- Prepare ground ginger
- Prepare ground turmeric
- Prepare garlic powder
- Take eggs
- Get green onions - sliced on a bias (optional)
- Take Sesame oil (optional)
Instructions to make Easy Egg Drop Soup:
- In a medium sauce pan wisk together chicken broth, cornstarch, ginger, and turmeric. Bring to a simmer over medium high heat. Stirring frequently. While broth is heating up, wisk eggs together in a separate bowl. Set aside.
- When broth simmers reduce heat to medium low. Slowly begin stirring in a circular motion. As you stir, slowly drizzle in beaten eggs to form into "ribbons". If using green onions, stir in two thirds of the slices immediately after eggs.
- Turn heat to low and let soup sit 2 minutes. Drizzle in sesame oil if using and stir to combine. Dish up and garnish with remaining green onions to serve.
- Note: For thinner egg ribbons continue stirring with the wisk when adding eggs. For thicker ribbons switch to a wooden spoon.
So that is going to wrap this up for this special food easy egg drop soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
