Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, thumbprint cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Thumbprint Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Thumbprint Cookies is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thumbprint cookies using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thumbprint Cookies:
- Get 1 cup unsalted butter, softened
- Get 1/2 cup packed brown sugar
- Get 1 tsp vanilla extract
- Make ready 2 egg yolks
- Make ready 2 cup flour
- Take 1/2 tsp salt
- Prepare Jelly or jam of your liking
Steps to make Thumbprint Cookies:
- Preheat oven to 350°F.
- Combine brown sugar, butter, vanilla extract, and egg yolks in a medium bowl.
- Using a mixer, or your utensil, mix the ingredients until smooth.
- Add flour and salt to the mixture gradually. Sifting the dry ingredients into the wet batter may help. Be sure you mix in between each addition!
- Once the mixture has a doughy texture shape the cookie batter into small one inch balls. After the balls are on the pan push a hole into each ball, if using your finger place finger in flour first to make a clean hole, and to avoid a mess! Then add your jelly or jam and place in the holes.
- Bake for 20 minutes, or until light brown
So that is going to wrap it up with this exceptional food thumbprint cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
