Easiest Way to Make Award-winning Easy Asian Pasta

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, easy asian pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Asian Pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Asian Pasta is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook easy asian pasta using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Asian Pasta:

1. Make ready Sauce
2. Get Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Aldi brand Teriyaki or General Tso’s)
3. Get Pasta
4. Make ready lb
5. Get box thin spaghetti noodles
6. Make ready butter
7. Prepare soy sauce
8. Make ready Chicken
9. Prepare chicken (cubed)
10. Get garlic (minced)
11. Prepare large onion (chopped)
12. Get sesame oil
13. Get olive oil
14. Prepare soy sauce
15. Get red pepper flakes (I generally only add this if I’m using teriyaki sauce)

Instructions to make Easy Asian Pasta:

1. Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
2. Drain pasta and place into a large bowl or dish of your choice. Add the other 1 tablespoon of butter, 1 tablespoon of soy sauce and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
3. For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
4. In a medium to large skillet, heat your oil on medium.
5. Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
6. Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
7. Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
8. Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!

So that is going to wrap it up for this special food easy asian pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!