Simple Way to Make Gordon Ramsay Cherry Thumbprint Cookies

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cherry thumbprint cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cherry Thumbprint Cookies is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cherry Thumbprint Cookies is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cherry thumbprint cookies using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Thumbprint Cookies:

1. Prepare SHORTBREAD THUMBPRINT COOKI
2. Get 1 cup unsalted butter, at room temperature
3. Get 2/3 cup granulated sugar
4. Get 1 tsp vanilla extract
5. Prepare 1/4 tsp almond extract
6. Get 2 cup plus 2 tablespoons all purpose flour
7. Make ready 1/4 tsp salt
8. Get 1/2 cup cherry preserves or jam
9. Make ready WHITE CHOCOLATE GLAZE
10. Take 4 white chocolate, not chips chopped
11. Prepare DARK CHOCOLATE GLAZE
12. Prepare 4 semi sweet chocolate, chopped or chips can be used

Steps to make Cherry Thumbprint Cookies:

1. Preheat oven to 350. Line baking sheets with parchment paper
2. Combine flour and salt in a bowl, set aside
3. In another bowl beat butter and sugar until light and fluffy, add vanilla and almond extract and beat in
4. Add flour and salt mixture and stir until b L emded
5. Cover and refigerate until dough is firm, at least 2 hours. Then roll into 1 inch balls, place on prepared pans
6. Make a indentation with a wooden spoon handle or a thumb,if it cracks just smooth it over , place some cherry jam in each indentation. Keep dough cool. If it warms during batches chill it don't work with warm sticky dough
7. Bake for 13 to 15 minutes until slightly golden. Cool in pans 5 minutes then transfer to racks to cool completely before glazing
8. GLAZE COOKIES
9. Melt semisweet chocolate, just until smooth. Drizzle over cooled cookies
10. Melt white chocolate just until smooth, . Drizzle over cookies. Let cookies sit about 30 minutes to set choclate up.

So that’s going to wrap it up with this exceptional food cherry thumbprint cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!