17/11/2020 15:23

How to Make Ultimate My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€

by Sean Riley

My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€
My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, my sweet chilli chicken & mushroom enchilada. πŸ˜€. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€ is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€ is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook my sweet chilli chicken & mushroom enchilada. πŸ˜€ using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€:
  1. Make ready 1 tbls olive oil
  2. Make ready 1 tbls diced onions
  3. Get 3 tbls diced chicken
  4. Prepare 1 large mushroom chopped
  5. Make ready 1 tbls Sweet corn
  6. Prepare 1 handful Spinach
  7. Prepare 1 tbls Sweet Chilli
  8. Take 2 tbls Chedder cheese grated
  9. Prepare 1/4 Tsp black pepper
  10. Get Sauce..
  11. Make ready 6 tbls chedder
  12. Get 6 tbls Double cream
  13. Make ready 4 tbls Milk
  14. Take 1 tbls Sweet Chilli sauce
Instructions to make My Sweet Chilli Chicken & Mushroom Enchilada. πŸ˜€:
  1. Heat the oil add chicken onions and corn and fry until chicken is coloured. Then add the mushrooms
  2. Then add the chilli sauce and Spinach. Fry for one minute add black pepper then add it all to the middle of the wrap. Roll it and tuck in the ends
  3. Next the sauce add the cream and milk then add the grated cheese. Next when its boiling turn down to simmer add the chilli sauce stir often until its simmered for 1 minute.
  4. Next add your wrap to the oven dish and pour over the sauce. Add it to a preheated oven 180Β°C for 10 minutes. Serve hot with french fries, homemade chips or a side salad

So that is going to wrap it up for this exceptional food my sweet chilli chicken & mushroom enchilada. πŸ˜€ recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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