Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, green enchiladas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Green Enchiladas is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Green Enchiladas is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook green enchiladas using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Green Enchiladas:
- Get 1 lb ground beef
- Prepare 20 corn tortillas
- Get 1 vegetable oil or olive oil
- Get 5 long green chiles
- Make ready 3 spicy serrano peppers
- Prepare 1 tbsp cumin powder
- Get 16 oz monterrey or munster cheese
- Prepare 1 can cream of mushroom or cream of chicken
Instructions to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that is going to wrap it up with this exceptional food green enchiladas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
