28/10/2020 20:08

Steps to Make Quick Chicken and Stuffing Enchiladas

by Cynthia Black

Chicken and Stuffing Enchiladas
Chicken and Stuffing Enchiladas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken and stuffing enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Stuffing Enchiladas is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken and Stuffing Enchiladas is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken and stuffing enchiladas using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Stuffing Enchiladas:
  1. Make ready Flour tortillas
  2. Prepare 1 jar gravy
  3. Take Chicken breasts
  4. Make ready 1 box stuffing
Instructions to make Chicken and Stuffing Enchiladas:
  1. Preheat oven to 350 degrees
  2. Cook 1 to 2 chicken breast in oven or microwave until no longer pink in the middle.
  3. Cook your box of stuffing according to package.
  4. Preheat gravy in a sauce pan if you like or use it fresh out of the jar.
  5. Add your chicken, stuffing and drizzle some gravy in a tortilla shell.
  6. Wrap them up and put them into a casserole dish. Pour gravy on top. Cover with foil. Cook for 45 mins or until heated through.

So that’s going to wrap this up for this exceptional food chicken and stuffing enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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