Steps to Make Super Quick Homemade snickerdoodle cookies with molasses and ginger

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, snickerdoodle cookies with molasses and ginger. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

snickerdoodle cookies with molasses and ginger is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. snickerdoodle cookies with molasses and ginger is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have snickerdoodle cookies with molasses and ginger using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make snickerdoodle cookies with molasses and ginger:

1. Get 1/4 cup butter
2. Make ready 1/3 cup shortning
3. Get 1 cup sugar
4. Get 1/2 tsp soda
5. Make ready 1/2 tsp cream of tartar
6. Make ready 2 eggs
7. Get 1 tsp vanilla
8. Get 2 1/4 cup flour
9. Get 1 1/2 tbsp molasses
10. Take 1/4 tsp ginger
11. Make ready 1/2 tsp cinnamon

Steps to make snickerdoodle cookies with molasses and ginger:

1. preheat oven to 350.
2. cream together butter and shortening, add sugars, molasses, and vanilla, cream till smooth. add eggs and mix.
3. in another bowl mix together flour, baking soda, cream of Tartar, Ginger, and cinnamon.
4. combine ingredients together and mix till smooth.
5. in a small bowl combine about 1/2 cup sugar with 1 1/2 T cinnamon. drop dough by teaspoons into sugar mixture, coat dough and put onto ungreased cookie sheet.
6. bake 8-10 min. remove from cookie sheet directly from oven.
7. makes about 3 dozen.
8. these cookies have a soft, chewy center but are lightly crispy on the outside. make a couple batches if u plan to have some the next day! they may not even make it to the cookie jar!

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