Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, soft ginger molasses cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
SOFT GINGER MOLASSES COOKIES is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. SOFT GINGER MOLASSES COOKIES is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have soft ginger molasses cookies using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make SOFT GINGER MOLASSES COOKIES:
- Make ready 3/4 cup butter
- Get 1 cup light brown sugar, packed
- Make ready 1 egg
- Take 1/3 cup molasses
- Prepare 2 1/4 cup all purpose flour
- Prepare 2 tsp baking soda
- Get 1 tsp cinnamon
- Get 1 tsp ginger
- Get 1 tsp ground cloves
- Make ready 1 granulated white sugar on a saucer for rolling cookies in
Instructions to make SOFT GINGER MOLASSES COOKIES:
- Preheat oven 375°F
- in small bowl stir together flour, baking soda, cinnamon, ginger, and cloves together
- in a medium bowl, cream butter, brown sugar and egg until light and fluffy
- add flour mixture to butter mixture, mix well
- roll dough into small balls, roll in granulated sugar
- lightly flatten on an ungreased cookie sheet
- bake 9 minutes, cookies will be very soft to the touch…let cool on cookie sheet 10 minutes before moving to a plate
- do not over bake or cookies will be hard
So that is going to wrap this up for this exceptional food soft ginger molasses cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
