27/10/2020 07:42

Step-by-Step Guide to Prepare Gordon Ramsay achiote chicken and rice in a sack

by Jose Welch

achiote chicken and rice in a sack
achiote chicken and rice in a sack

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, achiote chicken and rice in a sack. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

achiote chicken and rice in a sack is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. achiote chicken and rice in a sack is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have achiote chicken and rice in a sack using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make achiote chicken and rice in a sack:
  1. Prepare filling
  2. Make ready 2 tsp salt
  3. Prepare 4 quart water
  4. Make ready 6 skinless and boneless chicken breast
  5. Make ready 4 pearl onions quartered
  6. Get 1 tsp ground black pepper
  7. Make ready 1/4 cup ponzu
  8. Take 2 tbsp granulated garlic powder
  9. Make ready 2 tbsp onion powder
  10. Prepare 8 oz can of tomato paste
  11. Get 6 cup minute rice
  12. Make ready 3 grams achiote paste I used Yucatan anchiote paste
  13. Get the sack
  14. Take 1/2 box phyllo pastry sheets 8 ounces I use Athens brand
  15. Get 1 stick butter quarter pound
Steps to make achiote chicken and rice in a sack:
  1. preheat oven 450°F Fahrenheit sliced the paste thinly put into water with all the spices, onions, chicken, ponzu , till chicken is done take chicken out shred the chicken put back into boiling stock add the rice stir in bring to boil stir bring to boil cover remove from heat
  2. take the dough separate into four equal amounts take the dough brush with melted butter lightly the sheet you are going to put filling on roll tucking in the sides as you go put the last part of fold down on the pan brush top with butter bake 10 -12 minutes untill golden brown enjoy

So that’s going to wrap this up for this exceptional food achiote chicken and rice in a sack recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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