Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crunchy almond cookies (with egg whites). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crunchy Almond Cookies (With Egg Whites) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Crunchy Almond Cookies (With Egg Whites) is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crunchy almond cookies (with egg whites) using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crunchy Almond Cookies (With Egg Whites):
- Prepare 200 g egg whites (6 egg whites)
- Get 70 g flour
- Get 150 g sugar (less or more)
- Make ready 300 g almond slice
- Get 1 tsp vanilla extract (optional)
- Make ready 80 g oil
Steps to make Crunchy Almond Cookies (With Egg Whites):
- Preheat oven to 350F, line up the parchment paper in the baking pan. Grease with cooking spray or butter.
- In a mixing bowl,combined all the ingredients except almond slices.
- Beat until pale and smooth than fold into almond slices. Mixed gently, do not over-mix.
- Take one spoon and spread it on the parchment paper (I used the circle/round cookie cutter to shaped the cookies in the same size). Leave space between the cookie.
- Bake on 350F for 12-15 minutes or until golden brown around the edge.
- Allow them to cool down before transferring to the plate or container.
- Enjoy the crunchy almond cookies!
- ❤️happy Baking❤️
So that’s going to wrap it up for this exceptional food crunchy almond cookies (with egg whites) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
