Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy chicken wild rice soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Wild Rice Soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Creamy Chicken Wild Rice Soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy chicken wild rice soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Wild Rice Soup:
- Get 2 cup Cooked Wild Rice
- Get 1 medium Onion
- Take 1 cup Chopped Carrots
- Take 1 cup Chopped Celery
- Take 1 cup Mushrooms
- Make ready 1 1/2 stick Butter
- Make ready 8 cup Water
- Prepare 12 Chicken Bullion Cubes
- Get 1 cup Flour
- Take 1 cup Whipping Cream
- Take 2 large Chicken Breasts
Steps to make Creamy Chicken Wild Rice Soup:
- Cut chicken in small pieces and cook tell no longer pink.
- Saute onions, carrots, celery, mushrooms, chicken and butter until veggies are soft.
- Sprinkle flour over chicken and veggies. Mix until well coated (mixture will be very pasty).
- In large saucepan combine cooked rice, water and bullion cubes. While heating add cooked veggie mixture stir continually while adding veggies. Add whipping cream. Continue to simmer for 30-45 minutes (do not boil).
So that is going to wrap this up with this special food creamy chicken wild rice soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
