Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, snowballs (italian wedding cookies). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Snowballs (Italian wedding cookies) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Snowballs (Italian wedding cookies) is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook snowballs (italian wedding cookies) using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Snowballs (Italian wedding cookies):
- Prepare 1 1/2 cups room temp butter
- Get 2/3 cup powdered sugar
- Get 1 1/2 cup finely chopped pecans(use your nut of choice)
- Prepare 2 tsp vanilla
- Make ready 1/2 tsp salt
- Take 3 cups all purpose flour
- Take 1/3 cup powdered sugar for rolling
Steps to make Snowballs (Italian wedding cookies):
- Preheat oven to 325. Line baking sheets with parchment paper. But butter til light and add 2/3 cup powdered sugar. Beat well. Add nuts, salt, and vanilla and beat well.
- Add flour a cup at a time and mix until well combined. I use a small cookie scoop. Roll into 1-2 inch balls and place on parchment. Bake 15 minutes, no browning. Let cool a minute or two then roll in powdered sugar. Easy peasy.
So that’s going to wrap it up for this special food snowballs (italian wedding cookies) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
