Step-by-Step Guide to Prepare Award-winning Banana Split Cookies
by Dale Pierce
Banana Split Cookies
Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana split cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Banana Split Cookies is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Banana Split Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook banana split cookies using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana Split Cookies:
Take 1/2 cup unsalted butter - softened
Make ready 1 cup packed brown sugar
Get 3 medium very ripe bananas - mashed
Get 2 eggs
Take 2 1/2 cups all-purpose flour
Prepare 2 tsp baking powder
Take 1/2 tsp baking soda
Take 1/4 tsp ground allspice
Get 1/4 tsp ground cinnamon
Get 1/4 tsp salt
Prepare 1 cup (heaping) semi sweet chocolate chips
Make ready Optional Add-ins
Make ready 1/2 cup chopped walnuts or pecans
Get 1/4 cup chopped dried cherries
Prepare Substitute half of the choc chips for caramel chips
Instructions to make Banana Split Cookies:
In a large bowl cream together butter and brown sugar. Stir in eggs and mashed banana until thoroughly combined.
In a separate bowl whisk together flour, baking powder, baking soda, all spice, cinnamon, and salt.
Add dry ingredients to wet ingredients. Stir well to combine, just until no dry clumps remain. Be careful to not over mix.
Gently fold in chocolate chips and any other optional add-ins you choose. Cover dough and refrigerate 1-2 hours.
When dough is chilled preheat oven to 375°F. Lightly grease a cookie sheet, or line with parchment paper.
Use a couple teaspoons to drop 12 small balls of dough onto cookie sheet, evenly spaced. Bake 8-10 minutes or until cookies are golden.
Repeat steps 6 and 7 until all cookies are baked. This recipe will yield 36-48 cookies depending on the size you choose to make them.
Remove from oven. Let cool on cookie sheet for 2 minutes. Transfer cookies to wire racks to cool completely.
So that is going to wrap it up for this special food banana split cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!