Easiest Way to Prepare Favorite Pineapple chicken fried rice
by Keith Ball
Pineapple chicken fried rice
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pineapple chicken fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pineapple chicken fried rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pineapple chicken fried rice is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pineapple chicken fried rice using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pineapple chicken fried rice:
Make ready Main ingredients
Prepare 200 g raw chicken breasts
Make ready 60 g brown basmati rice(uncooked)
Make ready 1 tsp turmeric
Make ready 1 red bell pepper(diced)
Get 50 g pineapple
Make ready 1 tsp olive oil
Prepare 1 garlic clove
Take 10 g butter
Get Sauce
Take 2 tbsp soy sauce(low sodium)
Take 1 tsp fresh ginger or ginger paste
Prepare 1 tsp sriracha sauce
Take 3 tbsp water
Get 1 tsp arrowroot starch
Instructions to make Pineapple chicken fried rice:
Bring water to boil, then add rice, turmeric and ½ of olive oil. Reduce the heat to simmer, then cover and cook for about 30 minutes untill the rice is fully cooked and the water has been absorbed.
Set a large non-stick skillet on medium-high heat. Once hot add 10g of butter and the chicken(cut into 2-3 cm chunks). Sear the chicken on the outside edges untill brown, then cook the chicken completely through, about 5-7 minutes. Then remove the chicken from the skillet.
Reduce the heat to medium then add remaining ½ olive oil. Add the already minced garlic, then mix to flavor the oil, about a minute. Be careful not to burn the garlic.
Toss in the bell pepper and cook for an additional minute.
Increase the heat to medium-high and toss in the pineapple(cut into 1cm pieces). Stir everything together for about a minute, then add the rice and the chicken. Fold everything together.
Lower the heat to medium-low. Mix the ingredients for the sauce in a bowl. Move the mixture to one side of the skillet then pour in the sauce. As soon as it starts to bubble, immediately and continuously fold the rice mixture into the sauce, ensuring the rice is fully coated and saucy.
Garnish with green onion and fresh cilantro if desired.
So that’s going to wrap it up with this special food pineapple chicken fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!