Simple Way to Prepare Quick Fried Rice with Chicken and Eggs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried rice with chicken and eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Rice with Chicken and Eggs is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fried Rice with Chicken and Eggs is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Chicken and Eggs:

1. Get 125 g rice
2. Prepare 2 big eggs
3. Prepare 100-150 g chicken
4. Make ready 1-2 teeth of garlic
5. Make ready 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
6. Prepare Soya sauce
7. Get Olive oil
8. Make ready 1 pinch smoked paprica
9. Take Chives

Steps to make Fried Rice with Chicken and Eggs:

1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
2. In the separate pot cook rice, set aside.
3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
4. Add rice to the pot, and fry until it’s get a little bit of color.
5. Add veggies of your choice and let it cook for couple of minutes
6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
7. Add soya sauce, smoked paprika and chives. Stir well.

So that is going to wrap it up with this special food fried rice with chicken and eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!