Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, salted caramel potato chip cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Salted caramel potato chip cookies is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Salted caramel potato chip cookies is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have salted caramel potato chip cookies using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Salted caramel potato chip cookies:
- Prepare salted butter(225 g), 2 sticks, room temperature
- Get sugar(100 g)
- Take 1 teaspoon vanilla
- Get flour(185 g)
- Take potato chip(35 g), finely crushed
- Make ready 25 caramel candies
- Take heavy cream(120 mL)
- Prepare 1/2 teaspoon coarse sea salt, to taste
Steps to make Salted caramel potato chip cookies:
- In a bowl, mix butter, and sugar until very fluffy (about 10 minutes)
- Add vanilla and half of the flour. Mix. Add the rest of the flour. Mix.
- Preheat oven to 350°F (180°C).
- Stir in potato chips, and roll dough into 1-inch (2 ½ cm) balls.
- Bake for 15-20 minutes, until the edges turn brown
- In a saucepan, melt the caramels with the heavy cream.
- Drizzle over cookies, and immediately top with coarse sea salt.
- Enjoy!
So that is going to wrap it up for this exceptional food salted caramel potato chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
