Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chunky chicken tortilla soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chunky chicken tortilla soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chunky chicken tortilla soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chunky chicken tortilla soup:
- Take 1 lb chicken
- Make ready 1 can rotel
- Get 1 can diced tomatoes
- Prepare 1 tbs taco seasoning
- Take 8 oz cream cheese
- Make ready 1 cup water
- Get 10 oz can red enchilada sauce
- Prepare Garnish: tortilla strips, cilantro, shredded cheese
Instructions to make Chunky chicken tortilla soup:
- Cook and shred chicken
- Add all ingredients (except cream cheese) to pot and bring to a boil
- Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted.
- Garnish and serve
So that’s going to wrap this up with this exceptional food chunky chicken tortilla soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
