27/10/2020 06:20

Simple Way to Prepare Perfect Italian Chicken Vegetable Bean Soup

by Daisy Stone

Italian Chicken Vegetable Bean Soup
Italian Chicken Vegetable Bean Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, italian chicken vegetable bean soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Italian Chicken Vegetable Bean Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Italian Chicken Vegetable Bean Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook italian chicken vegetable bean soup using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Italian Chicken Vegetable Bean Soup:
  1. Make ready 3 Tablespoons olive oil
  2. Prepare 3 cloves garlic – chopped
  3. Get 1/2 teaspoon black pepper
  4. Get 1/4 teaspoon thyme
  5. Prepare 1 teaspoon fennel seed
  6. Take 1/2 large onion – diced 1/4 inch
  7. Prepare 1/2 large red bell pepper – diced 1/4 inch
  8. Make ready 2 large carrots – diced 1/4 inch
  9. Take 1 stalk celery – diced 1/4 inch
  10. Get 4 tablespoons flour
  11. Make ready 4 cups chicken stock
  12. Prepare 1 cup diced tomatoes
  13. Get 1/2 teaspoon fresh rosemary finely chopped
  14. Make ready 1 pound cooked chicken, diced 1/2 inch (rotisserie chicken is real good)
  15. Make ready 2 cups white beans, cooked or canned,drained
  16. Make ready 3 cups fresh spinach (take off the stems) or 1/2 cup frozen spinach
  17. Take to taste salt
Steps to make Italian Chicken Vegetable Bean Soup:
  1. In a large stock pot add the oil and lightly brown the garlic then add the vegetables and turn to lower heat.
  2. Sweat the vegetables and spices over a medium low heat for 8 minutes covered with a lid.
  3. Dust with the flour and mix in to make the compound roux.
  4. Add the chicken stock, tomatoes, rosemary and diced chicken. Bring to a boil and turn down to a simmer for 10 minutes.
  5. Add the bean and simmer 10 more minutes, then add the spinach.
  6. Adjust seasoning and serve.

So that’s going to wrap this up for this exceptional food italian chicken vegetable bean soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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