01/01/2021 10:04

Step-by-Step Guide to Make Quick Chicken Taco soup

by Etta Reid

Chicken Taco soup
Chicken Taco soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken taco soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Taco soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Taco soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook chicken taco soup using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Taco soup:
  1. Make ready 3 chicken breast cooked and shredded
  2. Prepare 1 can kidney beans
  3. Take 1 canned sweet corn
  4. Take 1 can black beans
  5. Get 1 can diced tomatoes with green chiles
  6. Prepare 2 cups water or chicken stock
  7. Take 1 packet taco seasoning
Steps to make Chicken Taco soup:
  1. Cook the chicken then shred it set aside
  2. Drain kidney beans black beans and corn Rinse them.
  3. Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
  4. Add water or chicken stock and the packet of taco seasoning, mix.
  5. Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
  6. Toppings- cheese, sour cream,tortilla chips Fritos corn chips.

So that is going to wrap this up with this special food chicken taco soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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