Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, s’more fudge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
S’More fudge is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. S’More fudge is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook s’more fudge using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make S’More fudge:
- Make ready 1 container fudge (or chocolate) frosting
- Make ready 1 bag chocolate chips (semi, dark, milk your choice)
- Get Cookie or graham cracker crumbs
- Take Mini marshmallows enough to top
Instructions to make S’More fudge:
- To make crust put cookies or grahams into food processor. Pulse until crumbly. All you need is just enough to cover bottom of pan. If too much you’re have extra crumbs..
- Line 8x8 pan (or whatever size 13x9) with wax paper, spread crumbs on bottom just to cover
- Add frosting and chips together in microwave safe bowl. Melt in microwave stirring every 30 seconds until melted.
- Pour immediately over crumbs top with mini marshmallows.
- Let set remove wax paper and put on serving plate. This is a soft fudge so be careful
So that is going to wrap this up for this special food s’more fudge recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
