06/10/2020 09:42

Recipe of Favorite Congo Bars

by Philip Figueroa

Congo Bars
Congo Bars

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, congo bars. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Congo Bars is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Congo Bars is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook congo bars using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Congo Bars:
  1. Prepare 250 g butter
  2. Make ready 200 g brown sugar
  3. Prepare 3 eggs
  4. Take 1 teaspoon vanilla essence
  5. Make ready 2 3/4 cup versatile flour
  6. Make ready 1 teaspoon baking powder
  7. Get 1/2 cup chocolate chip
Steps to make Congo Bars:
  1. Beat brown sugar and butter.
  2. Add eggs one by one, mix.
  3. Pour the vanilla essence, mix well.
  4. Add the versatile flour and baking powder, mix again.
  5. Put chocolate chip and mix well.
  6. Put it in a pan and spread the batter.
  7. Sprinkle chocolate chip on top of batter.
  8. Bake 40 minutes at 180°C.
  9. Ready to serve.

So that’s going to wrap it up with this special food congo bars recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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