Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mexican chicken soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mexican Chicken Soup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mexican Chicken Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Tired of plain old Chicken Soup? Try this spunky Mexican inspired masterpiece. Adding the avocado is a must! We also add a little grated cheese and crushed tortilla chips.
To begin with this particular recipe, we must first prepare a few components. You can cook mexican chicken soup using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mexican Chicken Soup:
- Take 1 Rotisserie baked chicken- I get my precooked from Safeway or QFC. It saves me time because it's cooked and seasoned perfect already
- Take 2 tbsp Canola oil
- Make ready 3 stick Chopped celery
- Get 1 medium Onion
- Get 2 clove Garlic-minced
- Get 1 tbsp Chilli powder
- Prepare 1 tbsp Cumin
- Get 6 cup Mexican chicken broth-tomato flavor cubes
- Prepare 1 can Green chiles- I prefer mild
- Prepare 15 oz Hominy
- Make ready 15 oz Canned corn
- Get 1/2 can Whole tomatoes roughly chopped
- Get 1 Zuchini-chopped
- Get 1 tsp Dried oregano
- Take 1 dash Lime juice
This Mexican Chicken Soup recipe is an awesome recipe to have year-round! It comes together quickly and is bursting with flavor! Make a family night into a Mexican Night with this easy, light and. This Mexican chicken soup is packed with veggies and is healthy and delicious!
Instructions to make Mexican Chicken Soup:
- Chop celery in 1 inch slices, chop zucchini, onion,
- Strip apart the rotisserie chicken and place aside.
- Heat the oil in medium sauce pan over medium heat.
- Add zucchini, onion, celery, hominy, garlic, chilli powder and cumin to oil. Stir together and allow ingredients to marinate in sauce pan and allow onion to soften.
- Add broth mixture to saucepan.
- Add pulled chicken, corn, chiles, oregano and any other remaining ingredient.
- Allow to simmer on stove too until zucchini and celery are soft.
- Once cooked, add lime as desired.
Make a family night into a Mexican Night with this easy, light and. This Mexican chicken soup is packed with veggies and is healthy and delicious! It's full of flavor and tastes amazing. This soup is the chicken version of the popular Beef Taco Soup. Quick and easy, hearty and exploding with Taco flavours!
So that’s going to wrap this up with this exceptional food mexican chicken soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
