Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, liquid chicken soup with noodles. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Liquid chicken soup with noodles is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Liquid chicken soup with noodles is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have liquid chicken soup with noodles using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Liquid chicken soup with noodles:
- Make ready 1 quart chicken broth
- Make ready 1 1/2 tbsp dehydrated onion flakes
- Get 1 tsp white pepper
- Make ready 1/2 tsp granulated garlic powder
- Take 4 oz Korean flat noodles or ramen noodles
- Make ready 1/2 tsp salt
- Get 2 large eggs
- Prepare 2/3 cup meat I used beef
- Make ready 1 tsp Herbes de Provence
Instructions to make Liquid chicken soup with noodles:
- In a sauce pan add broth heat till boiling add noodles and onion flakes
- Add salt pepper and garlic
- Slice meat into small bite sized pieces add to soup
- Beat egg stir soup clockwise till a mini whirlpool is going slowly add beaten eggs
- Cook till eggs done add to a bowl now add the Herbes de Provence
- Let seep 5-7 minutes hope you enjoy
So that is going to wrap this up with this special food liquid chicken soup with noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
