Recipe of Favorite Polenta Chicken, Bean & Kale Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, polenta chicken, bean & kale soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Polenta Chicken, Bean & Kale Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Polenta Chicken, Bean & Kale Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook polenta chicken, bean & kale soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Polenta Chicken, Bean & Kale Soup:

1. Get 3 tablespoons olive oil
2. Take 1 large onion, chopped
3. Take 3 medium cloves of garlic, finely chopped
4. Prepare 2 teaspoon kosher salt
5. Make ready 1 teaspoon black pepper
6. Prepare 3/4 cup coarse stone-ground yellow cornmeal
7. Get 1 bunch kale, stemmed, leaves torn into 1-inch pieces
8. Prepare 1 (15.5 ounce) can cannellini beans, rinsed and drained
9. Make ready 2 cups cooked, shredded chicken (rotisserie chicken works well)
10. Get 4 ounces Parmesan cheese (2 cups) plus more for garnish

Instructions to make Polenta Chicken, Bean & Kale Soup:

1. Shred the meat from a rotisserie chicken in advance.
2. In a large pot over medium, heat oil until shimmering. Add onion, garlic, salt and pepper. Cook, stirring, 3 minutes or until onion is translucent. Add 2 quarts water, then whisk in cornmeal; bring to a simmer. Add chicken, beans, kale and reduce to low; cook, uncovered for about 15 minutes. When the kale is tender, stir in Parmesan; season with salt and pepper.
3. Serve with Parmesan cheese on top.

So that is going to wrap it up for this special food polenta chicken, bean & kale soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!