18/12/2020 00:25

How to Make Award-winning Pesto Chicken Spaghetti

by Sallie Turner

Pesto Chicken Spaghetti
Pesto Chicken Spaghetti

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pesto chicken spaghetti. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pesto Chicken Spaghetti is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pesto Chicken Spaghetti is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pesto chicken spaghetti using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pesto Chicken Spaghetti:
  1. Make ready 1 small jar pesto
  2. Prepare 1 can cream of chicken soup
  3. Make ready 2-3 chicken breasts
  4. Prepare 1/2 pkg spaghetti noodles
  5. Prepare 1/2 package spinach
  6. Take Pine nuts or sunflower seeds to your liking
  7. Take 1 large Chopped onion
  8. Take Chopped Garlic
  9. Make ready Garlic seasoning
  10. Prepare to taste Salt and pepper
  11. Make ready Red pepper flakes
  12. Get Turmeric (optional)
Steps to make Pesto Chicken Spaghetti:
  1. In a pot of water start your spaghetti.
  2. In another pan, cook chicken breast in olive oil or butter.
  3. Chop when cooked and add onion, garlic and all seasonings until all onions are caramelized.
  4. Add pesto soup and pine nuts.
  5. When noodles are tender, add to the pan and mix. Only add enough noodles to be sure you have a creamy mixture. Too many noodles will make the sauce too light.
  6. Enjoy!

So that is going to wrap it up with this special food pesto chicken spaghetti recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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