Step-by-Step Guide to Prepare Homemade Hot and Sour Soup/noodles Taiwanese style

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, hot and sour soup/noodles taiwanese style. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Hot and Sour Soup/noodles Taiwanese style. Hot and Sour Soup is a dish for any day of the week anytime of the year. very tasty and healthy, especially good for enjoying in the winter. ◠‿◠ you don't need to follow the amount of salt, pepper, soy sauce, white and black. Hot and sour noodles (Chinese: 酸辣粉; pinyin: suānlàfěn) is a dish which comes from Sichuan, China and is a popular part of Sichuan Cuisine. This restaurant-style Hot and Sour Soup recipe is the best!!

Hot and Sour Soup/noodles Taiwanese style is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Hot and Sour Soup/noodles Taiwanese style is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hot and sour soup/noodles taiwanese style using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hot and Sour Soup/noodles Taiwanese style:

1. Make ready 1/4 Carrot thinly Shred
2. Prepare 1/4 cup bamboo Shoots- thinly shred
3. Make ready 5 pieces Jew ear mushrooms, thinly shred
4. Prepare 200 g enoki mushrooms (remove roots and cut into 2 sections)
5. Take 200 g shredded meat
6. Get 100 g silken Tofu- thinly shred
7. Make ready 2 whole eggs mixture
8. Take 2 scallion, shred
9. Make ready 1 tablespoon oil
10. Take 1 tablespoon sesame oil
11. Take 450 g dried or raw noodles noodles (1 serving)
12. Take ★ seasoning materials
13. Make ready Salt or chicken powder (to taste)
14. Prepare White Pepper (to taste)
15. Make ready 3 Tablespoons soy sauce
16. Make ready 2 Tablespoon white vinegar
17. Prepare 4-5 Tablespoon black vinegar
18. Prepare 3 Tablespoon potato or corn flours- put into cold water and mix, Mixing again before putting into the soup
19. Get 5-8 drops sesame oil (or more -optional)
20. Take 2000 mL water

Hot & sour soup is so flavorful, so many fun textures and it was such a heart warming bowl of soup. Once again, home cooked meal won. The preparing time for this hot and sour soup is actually longer than actual cooking time, as other Chinese dishes are. I think this soup will be great recipe for.

Instructions to make Hot and Sour Soup/noodles Taiwanese style:

1. Put 1 tablespoon of mixed eggs and soy sauce into the bowl of shredded meat, and mixture well for marinading.
2. Then preparing all the vegetables and cutting to desired width and size.
3. In a saucepan big enough for the number of servers required, add oil and sesame oil in and start frying carrot in for one minute.
4. Add the Jew ear mushrooms to the carrot and fry for a further minute, and then add bamboo shoots, mix frying all together and well.
5. Add water and put salt, white pepper and soy sauce in the water, and boiling, turn the heat down to low, and then thickening with mixture of cornstarch and water, and boil again.
6. Add the enoki mushrooms and silken Tofu in the soup, then pour over the mixture eggs on (don't stir the soup at this moment), put the marinaded shredded meat in, then mix all well.
7. While soup is boiling, add white and black vinegar in, when it boiled, turn off the heat, then put shred scallion on and drop some sesame oil. (well done the part of the soup.)
8. Take another pan to boil water, when it is boiling, put the noodles in, and cooked well, take the noodles out, put it in a large soup bowl, and ladle Hot and Sour Soup into bowl to cover noodles. - (Serving hot)
9. Enjoy! ^_^

The preparing time for this hot and sour soup is actually longer than actual cooking time, as other Chinese dishes are. I think this soup will be great recipe for. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free.

So that is going to wrap this up for this special food hot and sour soup/noodles taiwanese style recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!