Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cabbage and noodle soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cabbage and noodle soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cabbage and noodle soup is something that I have loved my entire life. They’re nice and they look wonderful.
Cabbage and noodles, cooked with bacon, is comfort food supreme, great for a chilly day. Learned to make this from my Grandma and Mother. We don't make it with bacon and onions. Kristie demonstrates how to cook a perfectly comforting soup for the cold winter months.
To begin with this recipe, we have to prepare a few ingredients. You can cook cabbage and noodle soup using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage and noodle soup:
- Prepare 1 whole cabbage
- Get Half a onion
- Make ready 3 handfuls kale
- Get Brown rice pasta
- Make ready to taste Salt and pepper
- Get Mushroom of your choice
- Prepare 2 cups chicken broth
Vegetarian cabbage soup may use mushroom stock. I bought some wet-aged south american sirloin and Chinese cabbage to stir-fry and serve with rice. When I came home, I decided to make noodle soup instead. Not using a recipe and certainly not an authentic dish, but just by throwing together what I thought would work well.
Steps to make Cabbage and noodle soup:
- Cut the cabbage
- Rinse the cabbage
- Cut the onion
- Cut and clean the mushrooms
- Clean the kale put it in the pot
- Put all of the veggies in the pot
- Put chicken broth with the veggies
- Cook the pasta in a different pot cook halfway then add to the veggies
- Cook for another 15 minutes
- Salt and pepper to taste
When I came home, I decided to make noodle soup instead. Not using a recipe and certainly not an authentic dish, but just by throwing together what I thought would work well. This Asian Chicken and Cabbage Soup recipe is a dish I make frequently. Using handy short cuts like shredded rotisserie chicken and relying on my Instead of noodles, I like to use shredded cabbage to keep the dish low carb yet still high in protein. Of course, rice noodles would work well too.
So that is going to wrap this up with this special food cabbage and noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
